Cashews with a Conscience

While global demand for cashews soars, so do the injustices. Countries that tolerate child labor, forced labor, and cruel working conditions are supplying a majority of the world’s cashew.

In 2010, we dared to change the global cashew industry. Our mission is to produce the world’s best cashews through a fair trade, thriving, and sustainable farming community. Today, we are achieving our vision. We have over 650 employees and source from 7,000 cashew farmers.

Consumers around the world want to know the stories behind the food they eat. They want to know where it comes from, who makes it, and the impact it has on people and the environment. The call is clear and the movement is gaining momentum. Sustainable, ethical, transparent, and traceable food chains are the future of our industry. Tolaro Global cashews answers this call.

Join the movement, help solve the problem, and become the hero in your customer’s story.